Sassy up your sausages or beef up your bangers with our Saffronice dried sage leaves. Perfect with pork, sage is another staple of all the best spice cupboards, thanks to its versatility. It not only works well with pork but is also a classic addition to sweet potato, pumpkin and squash dishes and added to butter sauces for fish or pasta. It’s also really great on egg dishes. Sage pairs beautifully with our lemon pepper, parsley, oregano, and thyme leaves.
Form: Dried Leaves
Product of Turkey