Elevate your culinary game with our Saffronice Garam Masala & Saffron-Infused Sirloin Steak Bites. This recipe marries the exceptional blend of Saffronice's Garam Masala with the luxurious taste of saffron, creating a dish that's bursting with flavors and aroma. Perfect for those seeking a high-protein, flavorful meal, these steak bites are quick to prepare and sure to delight.
Serving size: The recipe yields 2 servings.
Garam Masala Steak Ingredients
- Extra Virgin Olive oil (1 tablespoon)
- Sirloin steak (2 pounds or 0.91 kg)
- Fresh Parsley leaves (1 tablespoon)
- Salt (1/2 teaspoon)
- Unsalted Butter (1/4 cup)
- Garlic (5 cloves)
- Garam Masala Blend (1/2 teaspoon)
- Saffron powder (1/4 teaspoon)
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Preparation: Begin by slicing the sirloin steak into bite-sized pieces, aiming for uniformity in size to ensure even cooking.
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Seasoning the Steak: Toss the steak bites with salt and the Saffronice Garam Masala Blend in a bowl. This unique blend of spices, with its rich aroma and depth of flavor, will infuse the steak bites with a warm, slightly spicy, and complex profile, perfectly complemented by the subtle, luxurious notes of saffron.
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Cooking the Steak Bites: Heat the olive oil in a pan over high heat. Add the steak bites in batches, cooking for 4-5 minutes until they are well-browned and cooked to your liking. Remove and keep warm.
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Saffron Garlic Butter: Lower the heat to medium-low. Melt the butter, then sauté the minced garlic until golden. Stir in the saffron powder, cooking briefly to unleash its aroma without diminishing its potency.
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Finishing Touches: Return the steak bites to the pan, tossing with the saffron garlic butter for an even coat. Garnish with parsley for a fresh contrast.
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Serving Suggestions: Complement these richly flavored steak bites with a side of light, fluffy couscous or a refreshing green salad for a well-rounded meal.
Tips:
- Steak Selection: Sirloin is recommended for its balance of flavor and tenderness, but feel free to adapt the recipe to your preferred cut.
- Spice Adjustment: The potency of spices can vary. Start with the recommended amount and adjust according to your taste preferences, ensuring a perfect harmony between the Saffronice Garam Masala and the saffron.
Conclusion:
Our Saffronice Garam Masala & Saffron-Infused Sirloin Steak Bites are a testament to the power of high-quality spices in transforming simple ingredients into a luxurious and satisfying meal. This recipe is not only easy to follow but also packs a protein punch, making it an ideal choice for a nutritious and delicious dinner.
Try other amazing dishes with saffron recipes.
