Saffron Vanilla Aged Extract

Introducing our Aged Saffron Vanilla Extract, a culinary game-changer for both professional chefs and home cooks. This unique extract is a blend of the finest, fresh organic vanilla from Papua New Guinea and 100% natural saffron threads hand-harvested in Iran, steeped in aged Bourbon whiskey. The painstakingly slow, cold processing technique employed in its creation ensures that the delicate, musky, sweet, and aromatic flavours of vanilla are perfectly preserved and enhanced by the golden spice, saffron. This exquisite combination results in an extract that is not just a flavouring agent but an embodiment of culinary luxury, adding depth and sophistication to everything from cupcakes and ice creams to coffee and savoury sauces.

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